ORIGINAL PIZZA
ITALIAN


At Romina, you couldn't not make pizza.
Italian-inspired recipe, made for
enjoy and share.

PIZZA NAPOLETA
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MARGHERITA
$260
Fresh basil and mozzarella cheese.
REGINA MARGHERITA
$325
Creamy burrata on classic margherita.
CAPRICIOUS
$285
Mushrooms, Italian DOP ham
and artichoke.
SAINT LUCIA
$285
Anchovies, olives, oregano and garlic.
PEPPERONI
$325
Imported pepperoni and smoked provolone.
TARTUFFE
$285
White pizza, mozzarella cheese,
fontina and fresh Italian truffle.
QUATTRO FORMAGGI
$285
White pizza with 4 imported cheeses
Mozzarella, goat fortina and gorgonzola.
SORRENTO
$285
Prosciutto di Parma, arugula and Parmesan cheese shavings.

DISHES
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BURRATA CLASSICA
$365
Creamy mozzarella, with Prosciutto di Parm, heirloom tomatoes, arugula and extra virgin olive oil.
CARPACCIO OF
BEEF FILLET
$295
Thin slices of beef fillet, arugula, extra virgin olive oil and shavings of Grana Padano cheese.
PASTA AL FORNO
RAVIOLI DI FORMAGGI
Fresh ricotta cheese pasta, mozzarella
and parmesan with tomato sauce
ITALIAN MAC AND CHEESE
Original version by Italian grandmothers
of this popular dish
LASAGNA ALLA BOLOGNESE
With authentic Bologna meat ragout
CANNELLONI
Fresh pasta filled with ricotta cheese and spinach, gratinated with mozzarella and parmesan.
PENNE ALL ARRABIATA
Salsiccia di Romina, pomodoro sauce, pepperoncino and pecorino.
FUSILLI ALLA SORRENTINA
Traditional tomato sauce, mozzarella and basil

INSALATE
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WATERCRESS AND PROSCIUTTO
Parma prosciutto cress, avocado, extra virgin olive oil and eureka lemon.
WATERCRESS WITHOUT PROSCIUTTO
CAPRESE
Mozzarella, organic heirloom tomato, basil pesto and extra virgin olive oil.
CAPRESE WITH BURRATA
ROMANA
Romaine lettuce, garlic dressing, candied walnuts and pecorino cheese.
CESAR
Romaine lettuce, Parmesan cheese, anchovy dressing, garlic, mustard, and croutons
WITH CHICKEN BREAST
VERDURE GRILLATE
Grilled vegetables with rustic dressing

